01 / ABOUT THE PLACE
About this place
Some diners call the crab omelette rice outstanding, and it is also listed among the menu highlights. If you are looking for a rice dish to anchor your meal, this is one to note.
One diner who enjoyed the seasonal menu singled out the pike conger in a Yanagawa-style preparation. They also wished they had tried the ayu, a reminder of the pleasure of choosing dishes that reflect the season during your visit.
Other options include nama-fu dengaku and nama-fu agedashi, along with chicken wings grilled with salt or deep-fried. You can choose nama-fu grilled with miso or served agedashi-style, and order the wings grilled or fried. Beer is available, too, making it easy to build a relaxed meal around a few plates of your choosing.
Rakumi Bansai Yu is an izakaya on Senbon Street in Kamigyo Ward, Kyoto. Diners have described enjoying a relaxed meal with drinks here; it can suit a solo dinner or a group sharing several dishes.
